The Conservatory restaurant offers an array of international cuisine, with a series of different culinary stations, each offering a unique dining experience.
Di Francesco Cucina is all about infusing Italian cooking traditions with the feeling of family at its heart. With Restauranteur and Chef, Johnny Di Francesco and the Gradi team at the helm, you can expect nothing but the best quality and flavours, served up in a cozy and inviting space.
Experience the art of Chinese cuisine at renowned Melbourne restaurant Silks, as our expert chefs take you on a journey of discovery based on excellent food, impeccable service, and an elegant atmosphere.
Lucky Chan Melbourne is a traditional Chinese restaurant specialising in sustainably farmed live seafood, with a full a-la-carte menu and Yum Cha daily.
Bringing the diverse flavours of Japanese cuisine to Southbank, Maguro Sushi & Oyster Bar is your go-to destination in Crown Melbourne for an authentic taste of Japan.
Man Tong Kitchen Melbourne creates a unique culinary experience and invites you to wander off the beaten track and explore the taste of real Chinese food.
Mischa Tropp's Kolkata Cricket Club will be serving up Melbourne’s finest butter chicken, along with tandoori meats and seafood, prawns off the grill and other classic Indian dishes.